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PASSED COCKTAIL HOUR

LOMB CHOPS
SHRIMP COCKTAIL
MINI CRAB CAKES
MINI MEAT BALLS
CAROTS AND CELERY
PIZZA BREAD
PIGS AND BLAKED (MINI HOT DOGS)

HOT AND COLD APPETIZERS FAMILY STYLE

BREAD AND OLIVE OIL

FRIED CALAMARI
BAKED CLAMS
EGGPLANT ROLLATINI
MOZZARELLA, TOMATO & ROASTED PEPPERS

SALAD
GARDEN

ENTREE CHOICES

CHICKEN FRANCESE
VEAL PARMIGIANA
BRANZINO
FILET MIGNON
RIGATONI BOLOGNESE MEAT SAUCE

COFFEE AND SODA INCLUDED

$150 PER PERSON WITH OPEN BAR PLUS 20 PERCENT GRATUITY AND TAX
PLUS 3 PERCENT ADMINISTRATION FEE

BRING YOUR OWN CAKE WE WILL CUT IT AT NO EXTRA CHARGE